Nutrition & Food Hygiene Training - FETAC Level 5
This Module will provide learners with the - Knowledge and skills to make informed choices about food and diet. - Understanding of food safety, and good hygiene practice required in the workplace.
Nutrition and Food Hygiene Training Programme - FETAC Award - N12765, & L12207
Unit 1: Food Composition
Unit 2: Food Choices
Unit 3: Food, Nutrition and Health
Unit 4: Planning for a healthy diet
Unit 5: Hygiene and Safety
Unit 6: Food Contamination
Unit 7: Cleaning and Pest Control
Unit 8: Legal Standards for Food Handlers
Duration: 4 Days
This is an elective Module to complete the requirements for the following FETAC Level 5 Major Awards
§ Certificate in Childcare
§ Certificate in Healthcare Service Skills
§ Certificate in Healthcare Support
Contact the office for cost, and times in your local area
