Food Hygiene Training Course - FETAC Level 5
Training provider:
About Hygiene Ltd - Food Hygiene & HACCP Training Consultants
Scheduled for:
on-going
Venue:
Public .& In House Training Provided
Location:
on-request
FOOD HYGIENE TRAINING PROGRAMME - FETAC LEVEL 5 The purpose of this module is to provide learners with an understanding of the basic principles of Food Hygiene. The Food Hygiene Training Programme has been designed for learners who intend to work as food handlers in a variety of settings within the food sector. This programme answers any Food Regulation or HACCP Questions you may have. This programme provides Food Hygiene Standards and Food Hygiene Guidelines for the Food Service Environment FETAC Level 5 Award – N22901
Course details:
Food Safety Authority of Ireland – Level 3
Unit 1: Introductory to Food Hygiene
Unit 2: Basic Microbiology & Food Poisoning
Unit 3: Food Safety
Unit 4: Personal Hygiene
Unit 5: Cleaning & Pest Control
Course contact details
Title:
Ms
First name:
Evelyn Cafferty &
Last name:
Fiona McLoughlin
Job title:
Trainers
Address 1:
High Street
Town:
Ballinamore
County:
Leitrim
Country:
Ireland
Telephone:
0719645111
Fax:
0719645111
Email:
info@about-hygiene.com
Website:
http://www.about-hygiene.com
